6+ Leftover Recipe From Dal-Rice References

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Leftover Recipe from Dal-rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Leftover Recipe from Dal-rice is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Leftover Recipe from Dal-rice is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Leftover Recipe from Dal-rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Recipe from Dal-rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Recipe from Dal-rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover Recipe from Dal-rice estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Leftover Recipe from Dal-rice using 18 ingredients and 6 steps. Here is how you can achieve that.

This is the recipe of Leftover Dal-rice. This recipe is very unique as well as different too. Try this fun recipe and share this recipe with your foodie friends and family. Also like this recipe and don't forget to give your feedback in the comment section below. Happy Cooking!!

Ingredients and spices that need to be Take to make Leftover Recipe from Dal-rice:

1. 2 tbsp Ghee/Clarified butter
2. 1 tbsp Oil
3. 1 tsp Ginger Garlic Paste
4. 1 small Onion (finely chopped)
5. 1 small Tomato (finely chopped)
6. 1 small boiled potato
7. to taste Salt
8. 1/2 tsp Turmeric powder
9. 1 tsp Red chilli powder
10. 1 tsp Dhaniya powder(Coriander powder)
11. 1 tsp Jeera Powder(Cumin powder)
12. 1 tsp Pav bhaji masala
13. 1/2 tsp Garam masala
14. 1 cup Leftover Rice
15. 1 cup Leftover Dal
16. 2 tbsp Curd/Dahi
17. 2 tbsp Jaggery/Gud
18. 3 tbsp Water

Instructions to make to make Leftover Recipe from Dal-rice

1. In a Kadhai, take 1 tbsp Oil and 2 tbsp Ghee. Once it's hot, add a small sized onion and let it cook completely. When the Onion is cooked completely, add a small sized tomato. Add the Boiled potato.
2. Add the leftover Rice and mix it well. Add curd, Ginger Garlic Paste and leftover Dal.
3. Tips - When you add curd to any recipe on the flame, make sure you have lower the flame and mix it well (without lumps) otherwise the curd will curdle.
4. Now add salt to taste, 1 tsp Red chilli powder, 1/2 tsp Turmeric powder, 1 tsp Dhaniya powder, 1 tsp Jeera Powder, 1/2 tsp Garam masala and 1 tsp Pav bhaji masala.
5. Now at last add 2 tbsp Jaggery and 3 tbsp Water.
6. So our Left over Dal-rice recipe is ready. Garnish it with Coriander leaves. Enjoy! Happy Cooking!!

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So that is going to wrap it up with this exceptional food Recipe of Favorite Leftover Recipe from Dal-rice. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!