Must Know Urad Dal Ladoo Ideas

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Urad dal ladoo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Urad dal ladoo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Urad dal ladoo is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Urad dal ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Urad dal ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Urad dal ladoo is 10-12 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Urad dal ladoo estimated approx 25-30mins.

To get started with this particular recipe, we must first prepare a few components. You can have Urad dal ladoo using 5 ingredients and 13 steps. Here is how you cook it.

Healthy food and tasty ladoos.

These urad ladoos are easy to make and rich protein. #myrecipe #cooksnap.
#chefdeena

Ingredients and spices that need to be Prepare to make Urad dal ladoo:

1. 1 cup Urad dal or black gram
2. 1/3 cup Sugar
3. as needed Ghee
4. 4 Cardamom
5. handful Cashew nuts

Instructions to make to make Urad dal ladoo

1. Heat thick bottomed pan or kadai on a low flame. Add one cup urad dal in it.
2. Keep the flame on low or sim and begin to roast the dal
3. Keep on stirring and roasting for even Browning and cooking.
4. The dal needs to be golden and aromatic..
5. Then you can remove the dal from the pan and let it cool
6. Once it cooled down and add them in a grinder jar..And also add cardamom..
7. Grind it to a fine powder. Keep it aside.
8. In that same jar add sugar.Grind sugar to a fine powder..
9. Add the powdered sugar to the urad dal flour.
10. Mix it well
11. Now melt 1/3 ghee in a pan and add chopped cashew nuts in it
12. The add melted ghee with urad dal and sugar mixture. Mix it very well with spoon..
13. Make small size balls. From the warmth of your hands,the ladoos will soften while you shape them. Now the urad laddu is ready.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Urad dal ladoo. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!