7+ Gobhi Ghosht. (Mutton With Cauliflower) Article
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Gobhi ghosht. (Mutton with cauliflower). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gobhi ghosht. (Mutton with cauliflower) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Gobhi ghosht. (Mutton with cauliflower) is something that I've loved my entire life.
Many things affect the quality of taste from Gobhi ghosht. (Mutton with cauliflower), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi ghosht. (Mutton with cauliflower) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gobhi ghosht. (Mutton with cauliflower) is 5-6.. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Gobhi ghosht. (Mutton with cauliflower) estimated approx 1 hour 30 min:.
To get started with this particular recipe, we must prepare a few ingredients. You can have Gobhi ghosht. (Mutton with cauliflower) using 12 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Gobhi ghosht. (Mutton with cauliflower):
- 1/2 kg Mutton
- 4 medium onion
- 1/2 kg bunch of cauliflower or 10 to 12 flowers
- 2 medium potatoes (if you like)
- 1 Tbsp red chilli powder
- 3 Tbsp coriander powder
- 3-4 medium tomatoes
- Salt to taste
- 1/2 cup oil
- for garnish:
- 1/2 bunch coriander leaves
- 2 green chillies
Instructions to make to make Gobhi ghosht. (Mutton with cauliflower)
- Take a pan add oil, onion slices and fry till golden brown. Add Mutton.
- Stir continously, till Mutton change its colour. Now add spices. Salt, red chilli powder and coriander powder.
- Stir(bhuney),aprox: 10 min:. Also add 1/4cup water, so it will not stick to pan. Now add tomatoes slices. Add 1 glass of water, cover and cook at low flame for 10 min:.
- When water dries and tomatoes become soft again stir, till oil separated and Mutton also tender.
- At this step if you like, add potatoes and stir for 2 to 3 min:.
- Now add 2 glass of water for curry and add gobhi. (cauliflower).
- Add slice green chillies and chop coriander leaves and put at low to medium flame. For 10-15 min:. Till done. Then serve and enjoy.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Perfect Gobhi ghosht. (Mutton with cauliflower). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!