List Of Gobhi Dum Biryani Ideas
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Gobhi dum Biryani. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Gobhi dum Biryani is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Gobhi dum Biryani is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Gobhi dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gobhi dum Biryani is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Gobhi dum Biryani estimated approx 20min.
To begin with this recipe, we must prepare a few ingredients. You can have Gobhi dum Biryani using 26 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Gobhi dum Biryani:
- For masala
- 4 cloves
- 1 small stick cinnamon
- 1/2 star phool
- 2 tbsp shahjeera
- 3 cardamom
- as required Small piece of javitri
- as required Small piece of dagad phool
- For biryani
- 350 gms cauliflower florets boiled
- 1,1/2cup basmati rice
- 1 onion fried
- 1/2 cup pudina
- 1/2 cup coriander leaves
- 1 tbsp pudina powder
- 1 tsp chilli powder
- 1 tbsp turmeric powder
- 1 tsp green chilli paste
- 1 tbsp ginger garlic paste
- 1 cup curd
- to taste Salt
- 5 tbsp ghee
- 2 tbsp oil
- 1 bay leaf
- 1 small piece of cinnamon
- 4 peppercorns
Steps to make to make Gobhi dum Biryani
- Wash and soak basmati rice for 20min.
- Grind all ingredients of masala to powder.
- For marination,in a bowl add chilli powder, turmeric powder,biryani masala,salt,ginger, garlic green chilli paste,curd and mix well add boiled cauliflower florets mix it well coat uniformly add 2sp ghee mix cover and keep aside.
- Now cook basmati rice to 90percent adding salt,bay leaf,star phool cinnamon.
- Now hat oil in a pan add cauliflower florets make layer then add pudina, coriander leaves,fried onion then make layer of cooked rice then top with brown onions coriander,pudina leaves,ghee.
- Cover with foil and lid cook for 10,12min on sim flame.
- Cauliflower dum biriyani is ready to taste.
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This isn't a full guide to quick and also simple lunch dishes but its excellent something to chew on. Hopefully this will obtain your creative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your trip.
So that is going to wrap this up with this special food Recipe of Perfect Gobhi dum Biryani. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!