10+ Kofta Curry! Article
Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, KOFTA CURRY!. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
KOFTA CURRY! is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. KOFTA CURRY! is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from KOFTA CURRY!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare KOFTA CURRY! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make KOFTA CURRY! is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook KOFTA CURRY! estimated approx 25-30 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have KOFTA CURRY! using 27 ingredients and 13 steps. Here is how you cook it.
#joy
Ingredients and spices that need to be Get to make KOFTA CURRY!:
- Step 1: Kofta/ meat balls
- 500 g beef mince(fat free)
- 1 tbsp ginger garlic paste
- 1/2 cup bhona Chana(make powder)
- 1 tsp red chili powder
- 1 tsp garam masala powder
- 1 tsp salt
- 3 tbs coriander leaves
- 1 medium onion
- 1/2 infer
- 1/2 inch ginger piece
- 2-3 green chilies
- Curry/shorba
- 1/2 cup oil
- 1 large onion paste
- 1 bay leaf
- 1 small cinnamon stick
- 3-4 cloves(loong)
- 1 black cardamom(bari Elaichi)
- 1 tsp ginger garlic paste
- 1 tsp red chili powder
- 1/2 tsp turmeric
- 1/2 tsp salt(or to taste)
- 1 tsp coriander powder
- 2 tomatoes(finely chopped or make a purée)
- 1 tbsp tomato paste
- 2 & 1/2 cups water
Instructions to make to make KOFTA CURRY!
- For koftas/ meat balls: Add beef mince, 1 tbsp ginger garlic paste, 1 tsp red chili powder, 1 tsp garam masala powder and 1 tsp salt, grind it.
- Then grind coriander, ginger piece, green chilies and onion separately.
- Add bhona Chana powder and coriander onion mixture in beef mince, n grind it well as shown in picture.
- Now grease you hands with lil oil and make koftas/ meat balls. It will make 15 kofta/ meatballs. Keep them in fridge for 10 minutes.
- For curry: Add 1/2 cup oil in a pan. Add 1 large onion paste and sauté it for 4-5 mins.
- Then add the whole spices(bay leaf, cloves, black cardamom, cinnamon) and 1 tsp ginger garlic paste,1 tsp red chili powder, 1/2 tsp turmeric, 1/2 tsp salt(or to taste) and 1 tsp coriander powder. Sauté it for 2-3 min.
- Then add 2 chopped/ puréed tomatoes, 1 tbsp tomato paste, mix.
- Add 1/2 cup water. Cook it until oil separates.(basically masala bhonna hy)
- Add 2 & 1/2 cups of water, cook it for 10 mins on low flame.
- When the water starts boiling gently add koftas. And let it cook for 15-20 minutes on low flame.
- PS: don’t use spoon to turn the meatballs, only tilt a pan.
- Garnish with green chilies, coriander and sprinkle some garam masala powder. ENJOY IT WITH CHAPATI OR NAAN😋
- You can make the meat balls and freeze them in a ziplock bag.
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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week KOFTA CURRY!. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!