5+ Qeema Aloo For You

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Qeema Aloo. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Qeema Aloo is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Qeema Aloo is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Qeema Aloo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeema Aloo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Qeema Aloo is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Qeema Aloo estimated approx 55 mints.

To begin with this recipe, we have to prepare a few ingredients. You can cook Qeema Aloo using 15 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Qeema Aloo:

1. 1/2 kg Minced Beef
2. 250 gm Potatoes (cut in small pieces)
3. 2 tomatoes
4. 1 onion
5. 6 tbsp Oil
6. 6 Whole Black Pepper
7. 6 Cloves
8. 1 Black Cardamon
9. 1/4 tsp Cumin Seeds
10. 1 tsp Coriander Powder
11. Salt To taste
12. 1 tbsp Ginger Garlic Paste
13. 1/2 tsp Garam Masala Powder
14. 2 Glass Water
15. Fresh Coriander (Chopped) As required

Instructions to make to make Qeema Aloo

1. Chop the onion and cook in oil until light brown.
2. Add all the spices and finely chopped tomatoes.
3. Cook on medium heat till water is almost dried.
4. Add mince meat mix and dry the water again
5. Add potatoes and cook till the potatoes are soft.
6. Sprinkle garam masala powder.
7. Garnish with fresh green Coriander (Dhaniya) leaves, green chilies and Ginger (Adrak) slices and lemon juice. (whatever you like)
8. Serve with naan or chapati persons.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Quick Qeema Aloo. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!