10+ Brinjal Potato Curry Ideas

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Brinjal potato curry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brinjal potato curry is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Brinjal potato curry is something which I have loved my whole life.

Many things affect the quality of taste from Brinjal potato curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal potato curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal potato curry is 4-5people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brinjal potato curry estimated approx 30min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Brinjal potato curry using 12 ingredients and 7 steps. Here is how you can achieve it.

Enjoy with rice, chapati or paratha

Ingredients and spices that need to be Prepare to make Brinjal potato curry:

1. 2 brinjals
2. 3 potatoes
3. 3 onions
4. 3 tomatoes
5. 4-5 garlic pods
6. 1 tsp garam masala
7. 1 tsp Cumin powder
8. To taste Salt and red chilli powder
9. 3 tsp Oil (mustard)
10. 1 tsp Coriander powder
11. 1/2 tsp Turmeric powder
12. Pinch Asafoetida

Instructions to make to make Brinjal potato curry

1. Firstly cut the potatoes and pour brinjal in water
2. Heat a oil and add hing and shallow fry the potatoes and brinjal in high flame then sprinkle some salt...after that keep it in a plate
3. In a bowl add 2tsp coriander powder, 1tsp red Chilli powder, 1tsp garam masala,1tsp jeera powder add3tsp water and mix it well kept aside
4. In a grinder add 3onions,4-5garlic pods make a puri and in a same oil add onion paste and soak masalas cook it well add dried kasuri methi
5. Pour 3tomatoes (paste)in a mixer close the lid
6. Then add brinjal and potatoes close the lid and cook for 15min after that add 2cups of water again close the lid
7. It's ready

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This isn't a full overview to quick and also very easy lunch dishes yet its great food for thought. Hopefully this will get your creative juices streaming so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Speedy Brinjal potato curry. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!