6+ Maa Dal Khichdi/ Black Urad Dal Khichdi For You

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Maa dal khichdi/ Black Urad dal khichdi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Maa dal khichdi/ Black Urad dal khichdi is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Maa dal khichdi/ Black Urad dal khichdi is something that I've loved my entire life.

Many things affect the quality of taste from Maa dal khichdi/ Black Urad dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maa dal khichdi/ Black Urad dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Maa dal khichdi/ Black Urad dal khichdi using 7 ingredients and 6 steps. Here is how you can achieve that.

It is a very popular khichdi made with rice and black whole grams. It is very delicious and easy to cook with few ingredients..
On sunday, when you don't want to cook big lunch but want to eat something nutritious and simple, this recepie is best and is a great option.

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Ingredients and spices that need to be Prepare to make Maa dal khichdi/ Black Urad dal khichdi:

1. 1 cup Maa dal boiled
2. as needed Ghee
3. 2 Green cardamom pods
4. 1 tsp Cumin seeds
5. 2 cups Soaked rice
6. 3 cups Water
7. to taste Salt

Steps to make to make Maa dal khichdi/ Black Urad dal khichdi

1. Heat ghee in a pressure cooker
2. Add cumin seeds and allow them to sputter, then add cardamom pods and soaked rice. Mix well
3. Now Add boiled urad daal(Maa ki daal) and mix well
4. Sprinkle salt. Add water and mix well. Close the lid and pressure cook for 1 whistle....
5. Maa ki dal/ Urad dal ki khichdi is ready to serve hot with curd.
6. Enjoy hott😋😋

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Maa dal khichdi/ Black Urad dal khichdi. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!